VOV.VN - A Vietnam - Singapore trade connection programme for fruit and vegetables is scheduled to take place at the Vietnamese Embassy in Singapore on July 18, aiming to support Vietnamese businesses in expanding exports and penetrating international distribution networks.
VOV.VN - Vietnam’s fruit and vegetable exports to the European Union in the first four months of the year reached US$132 million, marking a year-on-year rise of 33%, reports the Vietnam Customs.
VOV.VN - Vietnam’s fruit and vegetable industry is facing mounting pressure to restructure amid global market uncertainties, rising competition, and stricter import standards, according to the Vietnam Fruit and Vegetable Association (Vinafruit).
VOV.VN - With the Chinese market moving to tighten import regulations, Vietnamese fruit and vegetable exports in the first four months of the year endured a sharp decline, especially durian, a product that achieved record-breaking figures last year.
VOV.VN - Vietnamese exporters of fresh/chilled fruits and vegetables to Singapore are advised to proactively connect and cooperate with their partners to promptly obtain laboratory test results via the electronic service platform (e-Service).
VOV.VN - Dragon fruit has surpassed durian to become Vietnam’s “king of exported fruit” with export turnover reaching US$93.8 million in the first two months of the year, according to the Vietnam Fruit and Vegetable Association (Vinafruit).
VOV.VN - Rau muống xào tỏi, a morning glory (water spinach) stir-fry with garlic, has been named among the world’s Top 100 vegetable dishes, as compiled by international food website TasteAtlas.
VOV.VN - Vietnam’s fruit and vegetable export turnover reached nearly US$421 million in March 2025, up 34.1% from the previous month but down 10.5% from a year ago, marking the third consecutive month of decline in this sector.
Import and export activities between Vietnam and China were moderate in the first two months of the year, with a value exceeding US$31 billion, data from the National Statistics Office showed.
VOV.VN - The renowned culinary website Taste Atlas recently released a list of the 55 best pickled vegetables worldwide, with Vietnam’s pickled shallots (củ kiệu) earning a spot at 19th place.