Tag: Vietnamese cuisine
Vietnamese cuisines favoured by ASEAN friends in Malaysia
Vietnam’s special cultural identities, landscape and cuisines were introduced to friends in the Association of Southeast Asian Nations (ASEAN) at an event in Malaysia on May 27.
Vietnamese goods introduced in Algerian market
VOV.VN - A photo exhibition highlighting the landscapes and culture of both Algeria and Vietnam, as well as a fair displaying Vietnamese handicraft products, were launched in the Algerian capital of Algiers on May 26.
Indian media hails Vietnam’s tourism development potential
VOV.VN - The Times of India has published an article titled ‘From a quiet nation to one of the world's best tourist destinations’, which hails the significant tourism development in Vietnam.
Vietnamese culinary culture introduced in Brazil
VOV.VN - Mezanino restaurant in the Brazilian capital of Brasilia is hosting a culinary festival from April 21 to May 8 to introduce unique Vietnamese cuisine at 14 major restaurants across the city.
Vietnamese cuisine introduced to Sri Lanka consumers
VOV.VN - The Vietnamese Embassy in Sri Lanka recently held a Day of Vietnamese Pho (noodles) in the capital of Colombo as part of activities to popularise Vietnamese cuisine as well as tourism potential among local people and international friends.
Renowned food culture helps promote Vietnamese tourism
VOV.VN - Vietnamese cuisine has become an important part of building an impressive image and brand to attract greater tourist numbers, meaning opening the prospect of exploring culinary values is an important way in which to develop Vietnamese tourism.
Vietnam Festival 2021 underway in Japan
The Vietnam Festival 2021 began in Tokyo, Japan on December 11, attracting a large number of visitors.
Vietnamese cuisine sets five world records
For the first time, Vietnam has five culinary world records recognised by both the World Records Union (WorldKings) and the World Records Association (WRA).
First fish sauce museum in Vietnam
VOV.VN - A museum located in the southern province of Phan Thiet is dedicated to fish sauce, a sauce that is considered to be the soul of Vietnamese cuisine, and delves into the history of the local 300-year-old fishing community.
Vietnamese expats in Czech Republic join Colourful Planet Festival
The Council of Ústecký region in co-ordination with the Ethnic Minority Council and the Centre for Integration organised the “Colourful Planet Festival 2021” on September 11 to enhance mutual understanding and solidarity among communities living in the Czech Republic.
