Renowned JW Marriott chefs from Vietnam and Thailand will join a special gastronomy extravaganza to take place in Phu Quoc Island to mark World Wellness Day.
VOV.VN - A Vietnamese culinary festival has been taking place at Oscar's Restaurant inside the luxury hotel Conrad Centennial Singapore to introduce the country’s diverse specialties alongside both local and international delicacies.
VOV.VN - The 12th international food and drink, hotel, restaurant, bakery and foodservice equipment, supplies and services exhibition (Food & Hotel Vietnam 2024) kicked off on March 19 in Ho Chi Minh City, with the event attracting exhibitors from 27 countries and territories.
VOV.VN - The Ho Chi Minh City food culture festival, which was voted as Asia's Best Culinary Festival by the World Culinary Awards in 2022, is scheduled to return to the southern city from March 26 to March 31.
As many as 65 master chefs and culinary experts from across the country will join the Pho Festival 2024, which will take place in the northern province of Nam Dinh from March 15 - 17.
VOV.VN - Bánh mì (bread), phở (noodle soup), and cà phê (coffee) all earned high marks from international travel magazines in 2023, reaffirming the nation’s growing reputation as a global culinary attraction.
VOV.VN - Local resident and foreign visitors are eager to discover major customs of Vietnamese people during the lunar New Year (Tet) Festival which is getting underway in Ho Chi Minh City.
Fourty chefs from hotels, supermarkets and restaurants in the central city of Da Nang took part in the Da Nang Chef Talent Competition 2023 on December 19.
VOV.VN - The nation has a distinct culinary profile that is not just grounded in its 1,000-year-old history, but has also been adapted to changing times to ultimately present an interesting fusion of cultures, according to world famous travel website Your Story.
Possessing time-honoured and diverse culinary quintessence, Hanoi is advised to pay greater attention to enhancing the value of local culinary culture, turning it into a tourism product to attract more visitors.