VOV.VN - Bánh tét, sticky rice cakes with mung beans or pork, has been named among the list of the top 100 dishes made from beans around the world, as compiled by international food website TasteAtlas.
VOV.VN - Making a total of 200 cakes made from rice and sticky rice has been recognised as the largest of its kind in the nation by the Vietnam Records Organization (Vietkings).
VOV.VN - Cơm tấm, Vietnamese broken rice, and bánh chưng, a square sticky rice cake also known as chung cake, has been listed among the top 100 Best Rated Rice Dishes in the World as complied by international food magazine TasteAtlas.
Banh it la gai is a rustic dish of Binh Dinh Province but also a culinary and cultural specialty. Diners who taste the sticky rice cake can never forget its delicious and sweet taste.
VOV.VN - For the Tay ethnic group in the northern mountainous province of Cao Bang, Banh Giay – round, sticky rice cakes, are indispensable along with areca nut, betel leaves, tea, wine, steamed sticky rice, and chicken.
VOV.VN - Trays featuring food from the country’s three regions and various offerings for the Lunar New Year festival, known locally as Tet, have been vividly created using clay by an artisan in Ho Chi Minh City.
Being used to wrap Banh Chung (sticky rice cake for Tet), Dong leaves from Trang Cat village is the pride of the villagers that have been offered to other localities and countries.