VOV.VN - Mezanino restaurant in the Brazilian capital of Brasilia is hosting a culinary festival from April 21 to May 8 to introduce unique Vietnamese cuisine at 14 major restaurants across the city.
VOV.VN - Leaders of Peruvian ministries and agencies showed a strong interest in strengthening relations with Vietnam, while considering the nation to be an important partner in Southeast Asia.
VOV.VN - There remains plenty of room for the nation to increase this year’s coffee exports to the world's leading five markets, including the United States, Germany, France, Canada, and Italy.
VOV.VN - The export value of local agro-forestry-aquatic products hit US$14.2 billion in the first two months of the year, a surge of 15.8% on-year, according to figures compiled by the Ministry of Agriculture and Rural Development.
VOV.VN - Vietnam's pepper market share in total US imports increased from 66.6% during the past 11 months of 2020 to 68.25% in the same period of 2021.
VOV.VN - Vietnam spent nearly US$5 billion on importing animal feed and related raw materials last year, representing a rise of 28.4% compared to 2020, according to preliminary statistics released by the General Department of Vietnam Customs.
VOV.VN - Tra fish (pangasius) export turnover is expected to hit US$1.7 billion as a result of adaptation efforts made by local businesses and effective State support, according to Truong Dinh Hoe, general secretary of the Vietnam Association of Seafood Exporters and Producers (VASEP).
VOV.VN - The Vietnam - Brazil Business Conference 2021 was recently held to help businesses from both sides seek fresh co-operation opportunities across multiple fields.
VOV.VN - Vietnamese Ambassador to Brazil and Suriname Pham Thi Kim Hoa pledged her best effort to develop stronger ties of friendship and co-operation with Suriname during a meeting held with President of Suriname Chandrikapersad Santokhi following a presentation of her credentials.
VOV.VN - Vietnam raked in US$47.44 million from exporting tra fish (pangasius) to Brazil by mid-October, representing an increase of over 1.5 times against the same period from last year, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).