VOV.VN - Located on Con Dao island, Bai Dam Trau has been listed among the 25 most beautiful beaches in the world, according to a recent article published by Travel + Leisure magazine.

Vietnam Airlines is set to expand its domestic flight network between April 24 and August 31 to meet the higher demand during the summer’s peak travel season.

VOV.VN - The ninth Vietnam International Travel Mart (VITM Hanoi 2021) will run from May 5 to May 8 in Hanoi with the theme of "New normal - new opportunities", according to details released during a press conference held on April 5 in the capital.

VOV.VN - Travel firms that have been crippled by coronavirus outbreaks for more than a year are required to change their business strategy to adapt to the new normal if they want to survive and get back on track once the COVID-19 pandemic is completely brought under control, according to industry insiders.

VOV.VN -Vietnam is preparing a report for the Government to detail the possibility of implementing vaccine passports, a certificate which identifies individuals who have been inoculated against COVID-19), for the purpose of opening up the local travel sector.

Vietnam’s stunning seas and islands will be brought closer to both domestic and foreign visitors with the Vietnam National Administration of Tourism (VNAT) posting the “Travel to love - Seas beckon” video on YouTube on April 6 as part of its “Discover Vietnam” programme, the administration announced on April 2.

The Vietnam Food Travel Map project, the first of its kind and developed by culinary artisans and experts, was unveiled during a ceremony in Ho Chi Minh City on April 1.

VOV.VN - The country has successfully received the nomination for 10 prestigious prizes at the annual 2021 World Travel Awards (WTA), according to details released by the Vietnam National Administration of Tourism (VNAT).

Vietnamese street food cuisine has become one of the most popular food items on Instagram, the world’s largest photo sharing network, reaffirming its rising popularity among food lovers.

Taiwan’s Central Epidemic Command Center (CECC) on March 24 announced the relaxation of travel restrictions for entrepreneurs from Vietnam and Singapore, which are at a low risk of COVID-19 infection.