Vietnamese fresh fruits under code HS 081090, including tamarind, jackfruit, lychee, plum, passion fruit and starfruit, have earned a lion’s share in the Australian market.
To help take Vietnamese lychee exports to the next level, a seminar entitled “Vietnamese lychees go global” was held in Hanoi to support and promote the global brand name of the popular Vietnamese fruit.
Negotiations on the export of durian to China are in the final steps and expected to finish soon so that this type of fruit can be shipped to China via official channels this year, heard an online forum held on June 8.
The agriculture sector has promoted trade successfully despite difficulties caused by the COVID-19 pandemic, contributing to expanding export markets and helping the country gain an impressive trade surplus of US$3.9 billion in the first seven months.
Cross-border e-commerce has changed the way firms are doing business, with micro, small and medium sized enterprises (MSMEs) given more equal opportunities to access global market, said Vu Tien Loc, Chairman of the Vietnam Chamber of Commerce and Industry (VCCI).
Vietnam’s fruit and vegetable export was over US$2.06 billion in the first half of this year, up 17.4% year-on-year, the Vietnam Fruit and Vegetables Association (VinaFruit) said.
Competent forces of Vietnam and China on June 2 reached consensus on plant quarantine to simplify procedures and shorten customs clearance time for fresh fruit exports.
VOV.VN - About 50 tonnes of fresh Vietnamese lychees grown in Bac Giang province have arrived in Japan and they are now available for sale at local supermarkets.
Vietnam shipped overseas US$130.94 billion worth of goods in the first five months of 2021, up 30.7% annually, according to the General Statistics Office (GSO).
The Ministry of Industry and Trade has said that the Vietnam Trade Office in Japan is continuing to coordinate with relevant domestic authorities as well as supermarket networks and distributors in Japan to promote Vietnamese lychees among Japanese consumers.