VOV.VN - The Ministry of Industry and Trade (MoIT) is set to increase export turnover by roughly 6%, and maintain a trade surplus of about US$15 billion next year.

The Ministry of Industry and Trade has urged Vietnamese firms to regularly update and strictly comply with food safety regulations when exporting to Singapore.

VOV.VN - Despite being exported to nearly 140 countries globally, Vietnamese Tra fish (pangasius) continues to face fierce competition in the international market.

VOV.VN - Vietnamese chili exports to Taiwan (China) during the opening seven months of the year recorded robust growth of 640%, with the export volume rising sharply from five tonnes in the same period from last year to 37 tonnes, according to the Vietnam Pepper Association (VPA).

VOV.VN - In the first half of this year, the total trade turnover between Vietnam and the UK reached more than US$3.9 billion, an increase of 21.7% over the same period from 2023, with Vietnam recording a trade surplus of more than US$3.2 billion, up 28.5% on-year, according to preliminary statistics compiled by the General Department of Customs.

VOV.VN - Vietnam earned US$4.29 billion from exporting textile and garment products in July alone, marking the first month this year in which the sector’s exports have reached over US$4 billion, the highest figure since August, 2022.

Vietnam’s wood industry has recorded positive signs with significant increases in the export of key products despite ongoing global economic uncertainties, according to the Q3 meeting on wood processing and export held in the southern province of Binh Duong on August 9.

Coffee export turnover to most traditional markets has increased sharply since the beginning of the year.

Vietnam is the eighth largest tea exporter in the world, earning US$135 million from tea exports in the first seven months of this year, an increase of 34.8% over the same period last year.

VOV.VN - Vietnam exported more than 8,000 tonnes of pepper to China during the opening seven months of the year, representing a sharp fall of 84.6% compared to the same period from last year, according to details given by the Vietnam Pepper and Spice Association (VPSA).