VOV.VN - Eight decades after the devastating 1945 famine that claimed over 2 million lives, Vietnam has achieved a historic transformation to become one of the world’s top three rice exporters, with exports reaching around 9 million tonnes in 2024.

VOV.VN - K-Food Fair 2025 is set to take place at Hoai River Square in the UNESCO-recognised Hoi An Ancient City from September 6 to 7, offering both locals and tourists a unique opportunity to explore the rich culinary traditions of the Republic of Korea (RoK).

VOV.VN - Local street food including Bò nhúng dấm (Beef in vinegar hot pot) and Bún chả (Grilled pork meatballs with vermicelli noodles) have been named among the list of the Top 100 Southeast Asian meat dishes.

VOV.VN - Vietnam's rice export prices have reached the highest levels globally, surpassing those of other leading rice exporters such as India, Thailand, and Pakistan, reported the Vietnam Food Association (VFA).

VOV.VN - Twenty Vietnamese enterprises are showcasing their signature products at the 35th Hong Kong International Food Expo which opened at the Hong Kong Convention and Exhibition Center on August 14.

VOV.VN - Surpassing many global giants, Vietnam Dairy Products Joint Stock Company (Vinamilk) has been recognised by Brand Finance as one of the world’s Top 10 most valuable dairy brands.

VOV.VN - Vietnam and Indonesia target a bilateral trade turnover of US$20 billion by 2028, prioritizing cooperation in the food sector and food security.

VOV.VN - TasteAtlas, a website dedicated to highlighting fresh ingredients, traditional dishes, and authentic restaurants worldwide, has ranked the Vietnamese baguette, known locally as bánh mì, seventh among the best-rated street foods in Asia.

VOV.VN - Vietnam’s seafood exports reached US$5.16 billion in the first half of 2025, up 16.9% year-on-year, with Brazil posting the highest growth among major markets at 71.3%.

Several Hanoi street-side eateries have earned recognition from Michelin, but the question remains: is this enough to elevate the city's vibrant street food scene?