VOV.VN - The cuisine found in the northern region of Vietnam has been hailed by many international media outlets such as Cable News Network (CNN) and the World Records Union (WorldKings) of the United States for their uniqueness and delicacies.

The Mekong Delta province of Kien Giang has completed 98.6% of its plan to equip fishing vessels with cruise control devices as part of measures to fight illegal, unreported and unregulated (IUU) fishing.

VOV.VN - A Vietnamese Foreign Ministry spokesperson said on April 8 Vietnam is following with keen interest the latest developments in the Whitsun Reef of Vietnam’s Truong Sa (Spratly) archipelago where China has deployed vessels.

Vietnam’s export turnover of aquatic products in March has been estimated at around US$640 million, bringing the total for the first quarter of the year to US$1.64 billion, up 3% year-on-year.

VOV.VN - A museum dedicated to fish sauce craft in Phan Thiet city, Binh Thuan province, represents one of the must-visit destinations for any visitors to the southern locality in Vietnam.

Citizen protection is a priority in Vietnam's external policy in particular as well as in the policies of the country’s Party and State in general, according to Foreign Ministry spokesperson Le Thi Thu Hang.

VOV.VN - The total export value of tra fish (pangasius) to China by mid-February plummeted by 38.6% on-year to US$13.55 million, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

Shrimp vermicelli soup is a signature dish tourists should not miss when traveling to Hai Phong City. The specialty is the ideal combination between vermicelli and fresh shrimp.

VOV.VN - An image snapped by Vietnamese photographer Khanh Phan titled “Drying fish” finished first in the travel category at the Sony World Photography Awards 2021.

Cha Ca has a dear place in the Hanoian’s heart not only because of its phenomenal taste, but also because it represents the historic past of Vietnam.