The Ministry of Agriculture and Rural Development on June 7 sent a document to the Chairpersons of the People's Committees of coastal provinces and cities on strictly handling organisations and individuals that let fishing vessels violate foreign waters for illegal fishing.

Aside from nice beaches, the coastal city of Vung Tau offers delicious seafood dishes. Among them, stingray hotpot is a favorite of both permanent residents and tourists.

Vietnam earned US$790 million from exporting aquatic products in May, lifting the total figure in the first five months of this year to nearly US$3.3 billion, a year-on-year rise of 14%.

Visitors to the central coastal city of Nha Trang should not miss its distinctive seafood specialty—Nha Trang-style fish noodle soup.

VOV.VN - Medical workers operating in Son Tra district of Da Nang city worked through the night on May 14 to collect COVID-19 test samples from over 2,500 people who work at the region’s fishing port and wholesale market.

Vietnam is expected to make breakthroughs in exporting aquatic products in the coming time thanks to its good performance of biological safety, and benefits brought by free trade agreements (FTAs), according to the Ministry of Agriculture and Rural Development.

Phu Quoc is referred to as Vietnam’s pearl island due to its beautiful scenery. Yet there is another aspect about the island which is worth trying-its gastronomy.

VOV.VN - Vietnam on April 29 rejected China’s unilateral fishing ban in waters that include parts of Vietnam’s Tonkin Gulf and Hoang Sa (Paracel) islands in the East Sea.

VOV.VN - Vietnam’s tra fish (pangasius) exports during the first quarter of the year recorded an increase of 0.6% to US$336 million compared to the same period from last year, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

This dish seems to be like its counterpart in Hanoi. Taste it and you’ll tell the difference between them.