A local eatery in An Nhut Commune, Long Dien District, Ba Ria-Vung Tau Province, has served banh hoi (fine rice vermicelli) for more than 60 years.

The Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point (SPS Vietnam) has advised enterprises to strictly comply with the rules of import markets, in order to prevent their products from being recalled and their reputations from being affected.

VOV.VN - With 30,000 tonnes of Vietnamese fragrant rice enjoying a zero tax rate under the terms of the EU-Vietnam Free Trade Agreement (EVFTA), the move has created favourable conditions for local rice to increase its value and affirm its brand in the international market.

Banh cong, or Vietnamese fried shrimp cake, is a rustic specialty typical of the Khmer ethnic people in the Mekong Delta province of Soc Trang.

Though the prices of Vietnamese 5% broken white rice fell US$20 per tonne in a week, most local rice exporters said the decline would make sales easier.

VOV.VN - Bangkok Post of Thailand recently published an article by Thai expert Suwatchai Songwanichi shedding light on the general quality of Vietnamese rice.

Trung An High-Tech Agriculture Joint Stock Company will export 1,600 tonnes of high-value fragrant rice to Singapore and Malaysia, the Ministry of Agriculture and Rural Development announced on January 13.

VOV.VN - The Mekong Delta province of An Giang on September 22 held a ceremony to announce the export of the first shipment of fragrant rice Jasmine 85 to the European Union under the EU-Vietnam Free Trade Agreement (EVFTA).

VOV.VN - Vietnamese rice products look set to enjoy bright prospects when trying to make inroads into the EU market due to the rice export quota being expanded, according to Nguyen Nhu Cuong, Director of the Crop Production Department.