VOV.VN - The Vietnamese shrimp industry is anticipated to rake in US$4 billion from exports this year amid a rapid rebound occurring in major markets coupled with cooling inflation, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - Despite a fall in the first half of October, Vietnamese pangasius exports to the Canadian market from January 1 to October 15 rose by 10% year on year to reach US$32 million, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - Vietnam’s seafood exports in October are estimated to reach more than US$1 billion, representing a sharp rise of 28% against the same period last year for the first time since June 2022, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - Vietnamese tra fish (Pangasius) has become the main choice among the white-fleshed fish species that Brazil imports from around the world, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - Vietnamese shrimp export turnover hit US$2.8 billion during the first nine months of the year, up 10.5% year on year, the Vietnam Association of Seafood Exporters and Producers (VASEP) reported on October 14.

Value-added pangasius products, including dried fish maws and fish skin snacks, are increasingly popular among international consumers, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - A total of eight Tra fish (pangasius) exporters from the nation have been exempt from anti-dumping tax, following the latest review carried out by the US Department of Commerce and the tax was imposed on frozen pangasius imports, according to information given by the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - The Vietnam Association of Seafood Exporters and Producers (VASEP) and the Vietnamese shrimp industry have issued a statement rejecting Sustainability Incubator’s recently released report on labour abuse in the shrimp industry, arguing the allegations in the report are groundless, misleading, and harmful to the reputation of the Vietnamese shrimp industry.

Vietnam’s seafood exports remained heavily dependent on natural sources, which have become increasingly difficult to secure due to tightening regulations and limited local marine farming, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - Accounting for over 7% of the market share, the nation currently makes up the world's third largest seafood exporter, behind only China and Norway, according to industry insiders.