The Lai Chau Tourism-Culture Week 2024 will take place from October 8-11 with a set of diverse activities, highlighted by a Vietnam-China art exchange, and a sanctioned Marathon event.

The Vietnam-Cambodia-Laos Business Forum was held in Ho Chi Minh City on October 6 to promote trade connections among businesses of the three countries.

VOV.VN - A festival to introduce Vietnamese Phở (noodles) in the Republic of Korea (RoK) took place in Seoul on October 5 - 6 as part of efforts to enhance trade and tourism connectivity between the two countries.

Vietnam Airlines (VNA) on October 5 officially launched its first and only direct flight between Vietnam and Munich, the capital of Bavaria. The inaugural flight, designated VN35, departed from Hanoi's Noi Bai Airport at 00:05.

More than 100 experts, scientists and partners in various fields from 10 countries gathered at the Global Vietnam - La Francophonie 2024 (OGVF 2024) in Paris from October 5-6 to explore the prospects of the Francophonie in today's world.

There were 1.27 million international visitors to Vietnam in September, according to the latest report from the General Statistics Office.

A friend, a trustworthy partner and an active, responsible member of the international community, Vietnam will actively make contributions to the Hamburg Sustainability Conference (HSC) in order to join other countries and international partners in the search for ways to achieve sustainable development goals (SDGs), stated Vietnamese Ambassador to Germany Vu Quang Minh.

VOV.VN - The administration of the Mekong Delta city of Can Tho in collaboration with the Embassy of the Republic of Korea in Vietnam and the RoK Consulate General in Ho Chi Minh City, organized the Vietnam – RoK Cultural Day in Can Tho city on October 5-6.

Vietnam's gross domestic product (GDP) expanded by about 7.4% in the third quarter and 6.82% during the first nine months of 2024 compared to the respective periods of last year, the General Statistics Office (GSO) reported on October 6.

There is plenty of room for Vietnamese fruit and vegetables to enter more stringent markets such as the US, Australia, and the EU by focusing on high-quality fruit, accurate origin certificates, and food safety standards, according to insiders.