VOV.VN - During the first half of May, Vietnamese e-commerce platform Postmart supported the consumption of more than 100 tons of Son La plums, thereby helping farmers to bring their products to consumers across the country.

More than 1,000 kinds of Vietnamese spices have been put on show at a four-day festival that kicked off in Ho Chi Minh City on April 28.

A project financed by the International Fund for Agricultural Development (IFAD) has helped Vietnamese rural residents better access markets.

VOV.VN - The fifth version of the Vietnam Rice Festival will kick off in the Mekong Delta province of Vinh Long on January 7 after being postponed several times due to the COVID-19 pandemic.

VOV.VN - The Hanoi Department of Industry and Trade hosted an exhibition on December 1 aimed at showcasing a range of fine art products relating to the ceramic industry and “One Commune, One Product” (OCOP) products.

VOV.VN - Star anise is a specialty of Lang Son province in Vietnam’s northern mountain region, it ripens in the fall.

The capital city of Hanoi has been implementing solutions to open up sales channels as the COVID-19 pandemic has had a negative impact on the production and circulation of goods, in particular 'One Commune, One Product' (OCOP) goods.

The first National Food Systems Summit Dialogue was held by the Ministry of Agriculture and Rural Development (MARD), in partnership with a number of ministries, the UN in Vietnam and international development partners in Hanoi on June 15 morning.

The first-ever livestream promoting products of Hanoi’s “One Commune, One Product” (OCOP) programme will be held in the coming time, announced the organisers on June 2.

Hanoi has stepped up trade promotion activities for farm produce to establish sustainable value chains and build a resilient agriculture because of the COVID-19 pandemic.