Many localities such as the central city of Hue and the northern province of Quang Ninh have reported strong tourism performance in 2025, achieving major milestones compared to 2024.

VOV.VN - The Hue International Tea Festival 2025 opened at Truong Sanh Palace in the Hue Imperial Citadel on December 11, bringing together the finest tea traditions from around the world.

VOV.VN - The International Tea Festival-Hue 2025 will take place from December 10-12 at Truong Sanh Palace in the Hue Imperial Citadel, featuring a host of major programs.

VOV.VN - International food website TasteAtlas has included 12 Vietnamese dishes in its list of the Top 100 Southeast Asian specialities.

Fishermen in the central city of Hue have increasingly embraced their role as responsible “guardians of the sea,” strictly following regulations on combating illegal, unreported and unregulated (IUU) fishing.

The Tourism Department of Hue city on November 29 evening held a ceremony to welcome passengers on the first charter flight from Shenzhen, China.

VOV.VN - Nearly 30 international beauties arrived at Tan Son Nhat International Airport in Ho Chi Minh City on November 26 ahead of the launch of the Miss Cosmo 2025 pageant, which is slated for December 1 in Hue City.

Aiming for responsible and sustainable fisheries, in recent times, Hue city has mobilised the combined strength of the entire political system to closely monitor key areas and raise awareness among fishermen to comply with regulations related to illegal, unreported, and unregulated (IUU) fishing.

VOV.VN - The Ho Chi Minh City People's Committee has announced its plan to organise the Nguyen Hue Flower Street in eight days in celebration of the Year of the Horse 2026, one of the city's key cultural and tourism events during the Lunar New Year Festival (Tet).

VOV.VN - Thirteen Michelin-starred chefs from around the world are participating in the “100 Flavors – Michelin-Starred Chefs” event in Vietnam, marking the first time such a culinary lineup has showcased international haute cuisine blended with Vietnamese culinary heritage.