Vietnam's vegetable, flower and fruit industry needs strong changes from production to trade promotion to increase value and develop brand, heard a seminar held in Ho Chi Minh City on January 8.

VOV.VN - Despite facing numerous challenges, the fruit and vegetable industry has set an export target of more than US$10 billion per year until 2030, according to the Vietnam Fruit and Vegetable Association.

VOV.VN - In the early months of 2025, Vietnamese agricultural exports, particularly fruit and vegetables, continue to show positive signs. However, many experts said that in the face of changes in the global market situation, local businesses must keep pace with the constant changes in the market.

VOV.VN - A total of 70 spring flower markets are set to be launched throughout the capital for the purposes of shopping, sightseeing, and entertainment for visitors to enjoy in the build-up to the Lunar New Year, known locally as Tet.

VOV.VN - The fruit and vegetable industry has been told to set national standards for key export products to ensure robust growth over the coming years, according to insiders.

Vietnam’s efforts in expanding export markets for its fruit and vegetables in 2024 has paid off as for the first time, the export of these products has brought home US$7.2 billion, much higher than the figure of US$3.3 billion two years ago.

VOV.VN - Passion fruit and pomelo will be the next two Vietnamese agricultural products to be exported to the United States and Australia, according to the Import-Export Department under the Ministry of Industry and Trade.

VOV.VN - The Vietnamese fruit and vegetable industry is anticipated to earn US$10 billion from exports by 2030, said Dang Phuc Nguyen, general secretary of the Vietnam Fruit and Vegetable Association (Vinafruit).

Vietnam's fruit and vegetable exports are projected to reach US$6.6 billion by the end of November, fulfilling the annual target of US$6-6.6 billion, one month ahead of schedule.

VOV.VN - A workshop was held in Hanoi on November 12 to discuss the potential for exporting fruit and vegetables to the Chinese market via official channels.