Vietnam hopes to become a food innovation hub in the region, President Nguyen Xuan Phuc said in his message sent to the United Nations (UN) Food Systems Summit held in New York on September 23 (local time).

VOV.VN - State President Nguyen Xuan Phuc attended a high-level general debate of the UN General Assembly (UNGA)’s 76th session opening in New York on September 21 (local time).

Amid the COVID-19 pandemic, there are people who silently sacrifice with the desire to help as many people as possible.

VOV.VN - The nation recorded a total of 11,521 new COVID-19 cases over the past 24 hours across 34 provinces and cities, along with more than 9,900 discharges, the Health Ministry reported on September 17.

Canberra-based Mekong Organics held a ceremony on September 15 to launch the “Promoting organic food certification & trade between Australia and Vietnam” project which is supported by the Australian Government.

VOV.VN - Districts in the capital that have recorded no community COVID-19 cases since September 6 will be permitted to reopen food and beverage services and other businesses, starting midday on September 16.

Masan MEATLife JSC of Vietnam and Dutch-invested De Heus Co. Ltd have agreed to set up partnership to improve the productivity of the animal protein value chain in the country.

Longan cakes is traditional local food in Hai Hau District, Nam Dinh Province. Although it is rustic from its look to the flavor, the dish is well-known.

With a brand value of US$2.4 billion, Vinamilk is the only representative of Southeast Asia to be listed in four global rankings on the world’s most valuable and strongest brands in 2021.

VOV.VN - A number of food business owners in Hanoi’s suburban Gia Lam district are excited at the prospect of running take-away services again after being granted permission to reopen after nearly two months of closure due to the COVID-19 fight.