VOV.VN - Situated in northeast Vietnam, Ha Long Bay, a UNESCO heritage site, has grabbed been widely hailed by a number of magazines, such as South China Morning Post, Insider of the United States, and The Travel.

Many local delicacies use mackerels from the sea of Quang Ngai Province as their hero ingredient, the two most popular ones are mackerels in hot pure fish sauce and mackerels cooked with pickled muskmelon.

VOV.VN - The Central Steering Committee for Natural Disaster Response and Search and Rescue said it will dispatch a helicopter to assist in the search for missing fishermen on request of Binh Thuan province.

VOV.VN - The Vietnam Records Organisation (Vietkings) on July 17 moved to recognise the Mekong Delta province of Hau Giang as holding an event which witnessed the most strabismus fish and pineapple-made dishes produced at one time.

VOV.VN - Fish drying is the traditional craft in Binh Minh village of Quang Nam province, that has created jobs for locals and helped them make ends meet for years.

The Vietnam Association of Seafood Exporters and Producers (VASEP) is optimistic about tra fish exports this year with a substantial demand recovery in import markets.

Vietnam is ready to work with countries in the region and the international community to strengthen cooperation and share experiences in combating illegal fishing, stated Ministry of Foreign Affairs spokeswoman Le Thi Thu Hang.

Pangasius exports increased by 83.2% in the first half of this year, the highest growth rate among fishery products, the latest data by the Vietnam Association of Seafood Exporters and Producers (VASEP) showed.

VOV.VN - Trung Hau village in Dien Chau district of central Nghe An province has been well known for its delicious grilled fish for years.

Vietnam’s aquatic exports spiked 40% year-on-year to reach nearly US$5.8 billion in the first half of 2022, the Vietnamese Association of Seafood Exporters and Producers (VASEP) has reported.