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Grilled fish making village busy on scorching summer days

Monday, 18:11, 04/07/2022

VOV.VN - Trung Hau village in Dien Chau district of central Nghe An province has been well known for its delicious grilled fish for years.

VOV
Photos: Tien Phong
VOV.VN trên Google News
Trang:
grilled fish making village busy on scorching summer days picture 1
The village is home to about 40 households practicing grilling fish for sales.
grilled fish making village busy on scorching summer days picture 2
Hoang Van Tuan, a local says, many years ago he had to get up at 3 or 4 a.m. to buy fresh fish for grilling from local beaches and seaports.
grilled fish making village busy on scorching summer days picture 3
Nowadays, he says local villagers have built cold storages at home to store large quantities of fish.
grilled fish making village busy on scorching summer days picture 4
A variety of fish species, including fresh mackerel and herring, are collected, cleaned and arranged in rows on grills before they are baked with charcoal.
grilled fish making village busy on scorching summer days picture 5
Each batch of fish is grilled for 10 - 15 minutes.
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Nguyen Thi Mai, 58, says that each day local villagers grill between 100 and 300 kilograms of fish for sales.
grilled fish making village busy on scorching summer days picture 7
“We have to wear thick clothes to cope with the searing heat from the oven and extreme hot weather in summer,” Mai says.
grilled fish making village busy on scorching summer days picture 8
She reveals that she hires some employees to be paid VND250,000 per day each.
grilled fish making village busy on scorching summer days picture 9
Once completed, the grilled fish are distributed to dealers in nearby neighbourhoods for consumption.

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