Talented Vietnamese and international chefs will gather to showcase their special dishes made of ocean tuna at a festival held in the southern central province of Binh Dinh next month.

VOV.VN - A Vietnamese cultural festival running with the theme of “Living in Berlin”, will be held at Dong Xuan Trade Center in Berlin, Germany, from July 25 to 28.

The inaugural Bonjour Vietnam Festival took place in Paris on June 25-26, aiming to showcase the Vietnamese culture, people and agricultural products to French consumers.

VOV.VN - The central coastal city of Da Nang is scheduled to play host to a Vietnam-Republic of Korea (RoK) culture exchange at Biển Đông (East Sea) Park from August 16 to 18, with a view to promoting international ties among the city, diplomatic missions, Korean consular offices in Vietnam, and Korean enterprises.

The 2024 Vietnam Culture and Tourism Festival in the Republic of Korea (RoK) will take place from June 29 to July 3, according to the Vietnam National Authority of Tourism (VNAT) under the Ministry of Culture, Sports and Tourism.

The tourism industry is gradually painting an image of a colourful Vietnam with four vibrant festival seasons, as various culture weeks and months and festivals organised year round across the country have drawn a large number of both domestic and foreign tourists.

A Vietnamese food festival is taking place in Hong Kong (China) from June 12 to July 14 to promote the Vietnamese cuisine.

Vietnam has brought to the annual festival of consulates general in France a showcase of her tourism destinations, traditional paintings and musical instruments, leaving an enticing impression on visitors.

VOV.VN - Chinese actress Natalie Hsu En Yi, who first made her debut as a child and went on to gain widespread recognition for her role in the film “Fly Me to the Moon” released in 2024, will arrive in Vietnam for the second Da Nang Asian Film Festival (DANAFF II) in early July.

VOV.VN - A food festival titled “Ici Vietnam Festival 2024” has been held at Monge Square in Paris, France, as part of efforts to introduce local cuisine and culture to international friends.