Vietnam’s export turnover of agro-forestry-fishery products reached an estimated US$23.04 billion in the first four months of 2026, up 5.4% year-on-year, according to the Ministry of Agriculture and Environment.

VOV.VN - Vietnam’s fruit and vegetable exports rose more than 27% in the first quarter of the year, but sharp declines in several key items drove domestic prices down significantly.

Vietnam’s coffee exports to Thailand rose rapidly in early 2026, driven by growing demand for roasted and processed products, even as global coffee prices eased in mid-April.

VOV.VN - After more than seven years of implementation, Vietnam’s One Commune One Product (OCOP) programme has not only reshaped the rural goods market at home but is also gradually bringing local specialties to international markets.

VOV.VN - Prime Minister Le Minh Hung has asked the agriculture sector to transform its production model toward modern, green and sustainable practices, describing it as a key condition to maintain competitiveness in a changing global environment.

Electronics imports have surged in early 2026, signaling strong investment momentum to expand manufacturing capacity in response to rising global demand and a swelling pipeline of orders flowing into Vietnam.

As global competition shifts from price to value, embedding cultural identity into products is emerging as a strategic pathway for local goods to stand out, positioning the country to transform its rich cultural assets into commercial strength in line with the Politburo’s Resolution 80-NQ/TW on cultural development.

Despite ongoing global uncertainties, Vietnamese exporters are reporting strong order growth through the second quarter of 2026, driven by precautionary demand and supportive government policies.

VOV.VN - Amid a volatile global market shaped by geopolitical tensions, rising fuel and logistics costs, the triple-digit growth of tilapia exports in several new markets during the first months of the year is an encouraging signal for Vietnam.

VOV.VN - The first shipment of Vietnam’s fresh green-skin pomelo went on sale in Sydney, Australia, on April 23, following customs clearance by local authorities a day earlier.