Vietnam’s fruit and vegetable exports are estimated to reach more than US$6.11 billion in the first nine months of 2025, marking a year-on-year increase of 8.3%, according to the Ministry of Agriculture and Environment.
Vietnam’s fruit and vegetable exports are making a clear recovery after negative growth in early 2025, thanks to the strong comeback of durian – the leading product in the fruit-vegetable group – as well as efforts to improve quality, tighten supply chains, and diversify markets.
VOV.VN - Vietnamese fruit and vegetable exports to the EU surged by 44% year on year in the first half of 2025, hitting US$233.2 million, according to by the Vietnam Fruit and Vegetable Association (Vinafruit).
Vietnam’s fruit and vegetable exports have shown signs of strong recovery, with the total export value in the first seven months of 2025 estimated at over US$3.83 billion, following a sharp decline earlier this year.
VOV.VN - Vietnam raked in US$807 million from fruit and vegetable exports in June, up nearly 31% from May and 20% from a year ago, according to Vietnam Customs.
VOV.VN - Vietnam’s fruit and vegetable exports to the European Union in the first four months of the year reached US$132 million, marking a year-on-year rise of 33%, reports the Vietnam Customs.
VOV.VN - With the Chinese market moving to tighten import regulations, Vietnamese fruit and vegetable exports in the first four months of the year endured a sharp decline, especially durian, a product that achieved record-breaking figures last year.
VOV.VN - Vietnam’s fruit and vegetable export turnover reached nearly US$421 million in March 2025, up 34.1% from the previous month but down 10.5% from a year ago, marking the third consecutive month of decline in this sector.
Import and export activities between Vietnam and China were moderate in the first two months of the year, with a value exceeding US$31 billion, data from the National Statistics Office showed.
Vietnam’s export value of agro-forestry-aquatic products was estimated at US$5.08 billion in January, marking a 4.9% decline compared to the same period last year, according to the Ministry of Agriculture and Rural Development (MARD).