Vietnamese fruits have been introduced at the Fruit Logistica, the world's largest fruit and vegetable exhibition in the world, which is underway in Berlin from February 7-9.
VOV.VN - Vietnam is expected to rake in US$5.2 billion from exporting its fruits and vegetables between January and November 2023, an increase of 70% from the same period last year, according to the Vietnam Fruit and Vegetables Association (Vinafruit).
VOV.VN - Vietnamese fruit and vegetable exports during the past nine months of the year are predicted to reach US$4.1 billion, representing a rise of nearly 70% on-year and 24% higher than the entire last year, according to details given by the Vietnam Fruit and Vegetable Association.
VOV.VN - Vietnamese fruit and vegetable exports to the Chinese market during the first eight months of the year saw an increase of 133.6% to US$2.26 billion on-year, representing triple-digit growth, according the General Department of Vietnam Customs.
VOV.VN - Vietnamese ambassador to Italy Duong Hai Hung on September 14 had a working session with the leadership of Fruitimpresse, an Italian association that represents and protects businesses in the fruit and vegetable industry, in an effort to boost the export of Vietnamese fruits to the market.
Farmers and businesses must improve product quality, and strictly follow the rules of origin and ensure food safety to boost fruit exports, experts said.
Importing EUR1.2 billion (US$1.31 billion) worth of fruits every year, Austria is a promising market for Vietnam, authorities held.
VOV.VN - Vietnamese fruit and vegetable exports during the first half of the year surged by 55.4% to US$2.4 billion compared to last year’s figure of more than US$3.3 billion, equivalent to an increase in turnover of US$851 million, according to the latest statistics released by the General Department of Vietnam Customs.
The first batch of fresh lychee has arrived in the US, opening up big opportunities for the specialty and other Vietnamese fruits to conquer the demanding market.
VOV.VN - Despite enduring market fluctuations in the first quarter of the year, the export of Vietnamese fruit and vegetables significantly recovered in the second quarter of the year, according to industry insiders.