VOV.VN - As of mid-February, Vietnamese Tra fish (pangasius) exports to the Brazilian market reached US$10.5 million, an annual decline of 51%, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).

VOV.VN - Suppliers to Dutch chip-making machines giant ASML Holding NV are considering building plants in Southeast Asia as opposed to China amid ongoing political tensions between Beijing and the West, according to details provided by Reuters.

VOV.VN - The nation has been named as the host of the upcoming Mister Grand International (MGI) male pageant, with the prestigious event scheduled to take place in the country this November.

VOV.VN - The Republic of Korea (RoK) took the lead among 142 countries and territories investing in the nation with a total registered capital reaching US$81.3 billion, according to figures released by the Ministry of Planning and Investment.

VOV.VN - A total of 17 Vietnamese enterprises are participating in the 2023 Seafood Expo North America, with the event opening on March 12 at the Boston Convention & Exhibition Centre in Massachusetts in the United States.

VOV.VN - Vietnamese badminton player Nguyen Thuy Linh lost out 2-0 to her Japanese opponent Asuka Takahashi in the final match of Thailand International Challenge 2023 on March 12.

VOV.VN - Cultural diplomacy has been a success for Vietnam on its way to global integration.

The Chinese Government's decision to add Vietnam into the list of countries that can receive groups of Chinese tourists from March 15 is expected to further promote the recovery and development of tourism and people-to-people exchanges between the two countries.

As many as 21 students from Russian universities took part in the 2nd Vietnamese translation contest held on March 11 by the Moscow State Institute of International Relations (MGIMO), its ASEAN Centre, the Russia-Vietnam Friendship Association, and the Russia-Vietnam cooperation promotion fund "Traditions and Friendship".

The Vietnam Cuisine Culture Association (VCCA) is taking steps to implement a project to build and develop Vietnamese culinary culture into a national trademark as part of efforts to promote the image of Vietnam in the world through its brilliant cuisine.