VOV.VN - Vietnam’s sun-dried squid (mực một nắng), a signature dish from Phan Thiet, has been ranked among the top 58 squid-based dishes worldwide by global culinary guide TasteAtlas.

VOV.VN - Ben Tre coconuts, Hoa Loc mangoes from Tien Giang, and dragon fruit from Phan Thiet have been named among Southeast Asia’s 26 best fruits, according to the international culinary website TasteAtlas.

VOV.VN - Four local delicacies have been officially recognised by international cuisine magazine TasteAtlas as being among the world's Top 100 porridges.

VOV.VN - Hue breakfast noodle soup (Bún Bò Huế) has been placed among the top 100 breakfasts in the world by TasteAtlas, a website dedicated to discovering fresh ingredients, traditional dishes, and authentic restaurants.

VOV.VN - A total of 25 Vietnamese dishes have been featured in the updated list of the top 100 Southeast Asian street foods, compiled by TasteAtlas, a renowned website dedicated to discovering fresh ingredients, traditional dishes, and authentic restaurants worldwide.

VOV.VN - Seven Vietnamese delicacies have been officially recognised by international cuisine magazine TasteAtlas as being among the Top 100 Asian foods.

VOV.VN - Vietnamese boiled goat meat with lemon juice (Dê tái chanh) has been placed among the Top 36 goat dishes in the world by TasteAtlas, a website dedicated to discovering fresh ingredients, traditional dishes, and authentic restaurants.

VOV.VN - A number of Vietnamese delicacies have been named among the Top 100 best soups in the world by TasteAtlas, a website dedicated to discovering fresh ingredients, traditional dishes, and authentic restaurants.

VOV.VN - Rau muống xào tỏi, a morning glory (water spinach) stir-fry with garlic, has been named among the world’s Top 100 vegetable dishes, as compiled by international food website TasteAtlas.

VOV.VN - Vietnamese turmeric fish with dill and noodles (Chả cá Lã Vọng) has taken the lead on TasteAtlas’s list of the world's 100 best dishes with white fish.