VOV.VN - Foreign Minister Bui Thanh Son and his Malaysian counterpart Saifuddin Abdullah on November 15 co-chaired the sixth session of the Joint Commission for Economic, Scientific and Technological Cooperation between the two countries.

China is no longer an easy market and if Vietnamese businesses don’t change their business strategies, it will be more difficult to enter the huge market.

Samsung Vietnam has started construction of the Samsung Hope School project at Trung Cap village, Mai Pha commune, northern border province of Lang Son.

VOV.VN - Prime Minister Pham Minh Chinh had a meeting with United Nations Secretary-General Antonio Guterres during a banquet hosted by the UK Prime Minister on November 1.

VOV.VN - Inflation has been kept at a low rate in Vietnam since the beginning of the year, although pressure is starting to build up moving into the remaining months of the year and early 2022, according to economists.

VOV.VN - Ho Chi Minh City plans to resume dine-in services in some areas where the COVID-19 pandemic has been brought under control from next week, said Phan Van Mai, chairman of the municipal government.

The Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point (SPS Vietnam Office) on October 21 sent a document to People’s Committees of centrally-run cities and provinces, the Vietnam Food Administration requesting urgent registration of food producers and exporters to China.

VOV.VN - Despite enduring a spell of heavy rain, several restaurants, coffee shops, and street food establishments reopened in the central city of Da Nang on October 16 after several months of closure due to the COVID-19 pandemic following social distancing measures being eased.

Vietnam is ready to coordinate with the Food and Agriculture Organisation (FAO) and international partners to achieve the targets of this year’s World Food Day (October 16), an official has said.

VOV.VN - The authorities of Hanoi permitted dine-in services to resume at restaurants as of October 14, causing mixed feelings of happiness and anxiety among both the diners and owners of eateries throughout the capital.