Deputy Director General of the Vietnam National Authority of Tourism (VNAT) Pham Van Thuy has outlined four key strategies to achieve the target of welcoming 25 million foreigners this year during the Ministry of Culture, Sports and Tourism’s third-quarter press conference in Hanoi recently.

VOV.VN - A delegation from the Hanoi Department of Tourism participated in the business-to-business trade show and convention (ITB India 2025) from September 2 to 6 in Mumbai, where it carried out a series of promotional activities.

A series of cultural and historical tourism activities will take place in Hanoi from August 30 to September 2 in celebration of the 80th anniversary of the August Revolution and National Day.

VOV.VN - The Hanoi Department of Tourism, in collaboration with the Vietnam Exhibition House, has launched the "Hanoi Tourism Days" programme to promote Hanoi as a safe, friendly, high-quality, and appealing destination for international travelers.

VOV.VN - Hanoi’s Department of Tourism will launch 80 distinctive and attractive tourism products to serve both domestic and foreign tourists to the capital on the occasion of the 80th anniversary of the August Revolution (August 19) and National Day (September 2) this year.

VOV.VN - The Hanoi Department of Tourism will showcase the capital’s tourism products at the World Expo 2025 due to run from August 14 to 20 in Japan, highlighting the image of “Hanoi: A Safe – Friendly – Quality – Attractive Destination.”

VOV.VN - The capital city welcomed 2.8 million visitors in July, up 10.3% year-on-year, according to the municipal Department of Tourism.

Hanoi is entering a golden period for tourism growth, marked by increasing visitor numbers and improved travel experiences.

VOV.VN - The Hanoi Tourism Festival 2025 officially opened at the Thang Long Imperial Citadel in the capital on May 30 evening on the theme of "Experience Hanoi 2025."

The Hanoi Tourism Festival is set to take place from May 30 to June 1 at the Thang Long-Hanoi Heritage Conservation Centre, offering visitors a range of cultural and culinary experiences.