VOV.VN - Vietnamese President Luong Cuong and his visiting Hungarian counterpart Tamas Sulyok held talks in Hanoi on May 28, including measure to increase effective cooperation in traditional areas and expand cooperation into new areas.
Deputy Prime Minister Ho Duc Phoc has affirmed the Vietnamese Government’s commitment to creating favourable conditions for foreign enterprises, including those from France, to accelerate operations and achieve greater successes in the Vietnamese market.
VOV.VN - Party General Secretary To Lam emphasised the importance of strongly boosting bilateral trade between Vietnam and France during his reception in Hanoi on April 17 for French Ambassador to Vietnam Olivier Brochet.
VOV.VN - The European Union is looking to deepen its ties with Vietnam by upgrading the current partnership to a Comprehensive Strategic Partnership, affirming the growing importance of Vietnam as a key partner in the Asia-Pacific region.
Spain and Vietnam see ample room for comprehensive cooperation in areas such as trade, investment, tourism, science and technology, and cultural exchanges, and both need to take actions to transform this potential into effective collaborations, contributing to strengthening bilateral ties and fostering prosperity between the EU and ASEAN regions.
Vietnam and Spain have issued a joint statement on the outcomes of the official visit to Vietnam by President of the Government of Spain Pedro Sánchez from April 8-10.
VOV.VN - Vietnamese Prime Minister Pham Minh Chinh and his Spanish counterpart Pedro Sanchez held talks in Hanoi on April 9, sharing visions and working out an action plan to elevate the Vietnam – Spain strategic partnership to new heights.
National Assembly (NA) Chairman Tran Thanh Man had a meeting with visiting King Philippe of Belgium in Hanoi on April 1.
Vietnamese Ambassador to Italy and Cyprus Duong Hai Hung visited Cyprus from March 27-28, with key events held to strengthen bilateral ties in a new phase of cooperation.
Vietnam's shrimp exports have demonstrated impressive resilience in the first two months of 2025, solidifying their status as the leading export product of the seafood industry.