Diners are treated exclusive seafood themed nights every Friday and Saturday in April at Saigon Café on level 1 of the Sheraton Saigon Hotel & Towers.

To make a trip to the Central Highland city of Da Lat more interesting, tourists can consider choosing a homestay or hostel room, instead of a luxury hotel one in town.

Thua Thien-Hue Province is known for a variety of delicious cakes. Among those cakes is banh goi, a type of dumpling wrapped in dong (phrynium placentarium) leaves. 

Some F&B outlets of the InterContinental Asiana Saigon are offering their special programs during this month.

Café Central An Dong on level 4 and Ngan Dinh on level 5 of the Windsor Plaza Hotel Saigon are preparing some attractive F&B promotions to serve guests in April.

The five-star New World Saigon Hotel has prepared numerous promotions during this month.

The Hotel Nikko Saigon in District 1, HCM City introduces its “Labor Day Weekend Getaway” to celebrate one of the biggest holidays in Vietnam, from April 28 to May 4.

'Cong' cake is called 'tube cake' because the tool used to make this cake looks like a tube. This is a popular traditional food in Can Tho city.

Conveniently located in Nguyen Hue pedestrian square in central Ho Chi Minh City, the five-star Rex Hotel Saigon is putting on a promotion program at its Rooftop Garden Bar in Happy Hour from 5 pm to 7 pm every day until June 30.

“Saigoner welcome” signage hung on the door of Saigoner café is a lovely greeting that may attract passers-by.