VOV.VN - Singapore regards Vietnam as an important partner in the region and aspires to further strengthen the strategic partnership with Vietnam for the benefit of both nations’ people and for the cause of peace, stability, and prosperity in the region.

VOV.VN - Vietnam is one of the world’s best countries for food, and Vietnamese cuisine, especially starters, always leaves tourists wanting for more, according to Will Fly for Food, a travel blog for people who love to eat.

Luc Ngan lychees from the northern province of Bac Giang were officially put up for sale at Central Retail’s Tops Food Hall supermarket at CentralwOrld shopping centre in Bangkok, Thailand, on July 12.

VOV.VN - The International Food Festival - Quang Nam 2023 is scheduled to take place from August 31 to September 3 in the ancient town of Hoi An in the central province of Quang Nam, according to details given by the Quang Nam provincial People's Committee.

A cultural exchange promotion event and introducing Vietnamese lychee was organised at Kitahanada AEON Mall in Osaka, Japan, as part of a series of activities to mark the 50th anniversary of Vietnam-Japan diplomatic relations.

There remains ample room for the food processing industry to develop further and attract more investment, experts have said at a recent seminar on new trends and technologies in food processing held in Ho Chi Minh City.

VOV.VN - Ho Chi Minh City is a street food lover's paradise, India's leading travel magazine Outlook Traveler recently shared while introducing a range of attractive dishes tourists should not miss out on during their trip to the southern city.

A delegation of Ho Chi Minh City has learned Canada’s experience in operating a farm produce trading platform, during a recent visit to the North American country.

Vietnamese Ambassador to Italy Duong Hai Hung on July 5 delivered an important speech, presenting Vietnam's proposals to implement the food systems transformation programme and contribute to ensuring food security at the plenary meeting of the 43rd session of the Food and Agriculture Organization (FAO)’s ministerial conference in Rome.

The more than 5 million Vietnamese people living and working in 130 countries have helped bring Vietnamese goods, especially farm produce, to the world.