Vietnam’s export value of agro-forestry-aquatic products was estimated at US$5.08 billion in January, marking a 4.9% decline compared to the same period last year, according to the Ministry of Agriculture and Rural Development (MARD).

VOV.VN - In the early months of 2025, Vietnamese agricultural exports, particularly fruit and vegetables, continue to show positive signs. However, many experts said that in the face of changes in the global market situation, local businesses must keep pace with the constant changes in the market.

An exhibition showcasing Vietnam’s distinctive farm produce exported to China opened in Hanoi on October 13, featuring the participation of 16 local enterprises and introducing over 50 categories of high-quality products from across the three regions of the country.

Deputy Minister of Agriculture and Rural Development Phung Duc Tien has affirmed his confidence that Vietnam’s agro-forestry-aquatic product exports can reach the revenue target of US$55-56 billion this year.

Exporters should further strengthen trade connections and improve the quality of their goods to sustain export growth to China as this is no longer a "lenient" market, said insiders.

VOV.VN - With numerous advantages coming from bilateral and multilateral free trade agreements (FTAs), there remains ample room to boost Vietnamese agricultural exports to Australia moving forward, according to insiders.

Vietnam's export of agricultural products recorded impressive growth in the first month of 2024 and is expected to see a breakthrough in the whole year.

There is great potential for Vietnam to increase its agricultural, forestry, and aquatic exports to the US, particularly when the quality and competitiveness of its products are improved.

Africa has remained a silver lining in trade between Vietnam and the world, Deputy Minister of Foreign Affairs Ha Kim Ngoc affirmed at a seminar held by the Foreign Ministry on November 1.

Farmers and businesses must improve product quality, and strictly follow the rules of origin and ensure food safety to boost fruit exports, experts said.