VOV.VN - The “Gánh vị Đà Nẵng” (Da Nang Flavor Parade) was held on the evening of May 20 for the first time along My Khe Beach and nearby tourist streets in the central city of Da Nang.

VOV.VN - The Michelin Guide published an article on what makes Vietnam’s bánh xèo distinctive and where international visitors can try it.

VOV.VN - A culinary week opening with the theme of “A Tapestry of Hungarian Tastes” is being held in Hanoi as part of celebrations to share the joy of Hungarian cuisine.

VOV.VN - Travel magazine Rough Guides of the UK has published an article recommending 9 essential Vietnamese foods that everyone should try when visiting the nation.

VOV.VN - Renowned international food magazine TasteAtlas has recently honoured five Vietnamese cakes among 10 most popular Southeast Asian pancakes.

VOV.VN - Tasting Table, a famous website and newsletter for culinary enthusiasts, has posted two articles praising two local dishes, banh xeo (crispy Vietnamese pancakes) and nem lui (charcoal-grilled lemongrass pork skewers).

There’s nothing quite like enjoying a dish in its place of origin, and that’s exactly the feeling one gets when one digs into the mini pancake (can cake) of Ninh Thuan Province, originally a common dish of the Cham ethnic people.

VOV.VN - Vietnam’s famous pancake dish, known locally as banh xeo, claimed second prize at the Bagnara Ethnic Cultural Festival which was held in Italy from September 1 to September 4.

Hue City in Thua Thien-Hue Province, which was home to the kings of the Nguyen Dynasty (1802-1945), always delights its visitors with an interesting food journey.

The specialty from An Lac Village, Dong Giang Ward, Dong Ha City, Quang Tri Province, wins the heart of food lovers due to tasty flavors and vivid colors of its ingredients.