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Tag: dipping sauce

Twist on spring rolls
Twist on spring rolls

Among the culinary treasures of Binh Dinh is the Tay Son-style fresh spring rolls (Banh Cuon Tay Son) that fascinate diners with their irresistible appearance and taste—from the crust to the filling served with a peanut dipping sauce.

Twist on spring rolls

Twist on spring rolls

Rustic specialty of Nghe An with a unique flavor
Rustic specialty of Nghe An with a unique flavor

Grilled trich (Sardinella) fish over hot charcoal is a specialty of Nghe An Province, boasting of a special flavor that is hard to find elsewhere.

Rustic specialty of Nghe An with a unique flavor

Rustic specialty of Nghe An with a unique flavor

Starting the day with Phu Yen-style chicken rice
Starting the day with Phu Yen-style chicken rice

The chicken rice found in most eateries in the central coastal province of Phu Yen is a favorite breakfast among the local fishermen.

Starting the day with Phu Yen-style chicken rice

Starting the day with Phu Yen-style chicken rice

Vietnamese specialty spices set to enter US supermarkets
Vietnamese specialty spices set to enter US supermarkets

VOV.VN - Various types of salt and dipping sauce from various Vietnamese regions will hit the shelves of many supermarkets and restaurants in the United States from the third quarter of this year.

Vietnamese specialty spices set to enter US supermarkets

Vietnamese specialty spices set to enter US supermarkets

An Lac-style steamed thin rice pancake
An Lac-style steamed thin rice pancake

The specialty from An Lac Village, Dong Giang Ward, Dong Ha City, Quang Tri Province, wins the heart of food lovers due to tasty flavors and vivid colors of its ingredients.

An Lac-style steamed thin rice pancake

An Lac-style steamed thin rice pancake

Sauce of life
Sauce of life

Sauce is a staple of almost every dish in Vietnam. A Vietnamese meal without particular sauce is considered incomplete.

Sauce of life

Sauce of life

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Chung nhan Tin Nhiem Mang
Giấy phép báo Điện tử VOV số 564/GP-BTTTT của Bộ Thông tin & Truyền thông cấp ngày 13/12/2016