Architect Dinh Thanh Truyen has used old and simple items to breathe new life into his own coffee shop nestled in a small alley of Thanh Thai Street in HCMC’s District 10.

According to several well-known international travel magazines and tour operators, Hoi An Ancient Town in the central province of Quang Nam is a leading ‘food paradise’ with diverse, tasty and cheap dishes.

The Vietnam National Administration of Vietnam (VNAT) has organised big tourism promotion campaigns in the fourth quarter in neighbouring countries to draw more international tourists, especially those from Western Europe, to Vietnam. 

Some hotels under Saigontourist and Bong Sen Corp. have prepared numerous culinary programs to serve revelers during the upcoming Christmas and New Year celebrations.

When winter arrives in Hanoi, fried sweet potato and banana cakes will become favorite foods of Hanoians and visitors. Stalls selling hot potato and banana cakes have begun appearing along the streets in the capital.

From January through February 2016, Latest Recipe Restaurant on M Floor at Le Meridien Saigon Hotel will run a weekly dinner program on Friday and Saturday featuring a wide selection of tasty seafood delicacies from various countries.

Hotel Metropole Hanoi is serving up special dinners, buffets, parties, and holiday packages from now through to the Tet holiday.

The management of Tan Son Nhat International Airport is making multiple changes to improve service quality and embrace the upcoming traditional Lunar New Year (Tet), when demand for air travel peaks, the terminal director has said.

Located on former Ho Chi Minh Trail track in Nghia Dan District in the central province of Nghe An, the Vietnamese dairy firm TH True Milk sunflower field has become popular among young people seeking a stunning landscape since 2010.

With a passion for food, CEO of KAfe Group, Dao Chi Anh is working to spread her brand across Vietnam with the rapid expansion of the chain.