The making of banh tet (a cylindrical glutinous rice cake) is a traditional craft handed down across generations.

Vietnam’s rice sector is expected to hit big from exports this year, heard a conference held by the Ministry of Industry and Trade (MoIT) in Ho Chi Minh City on February 21.

Despite tre (fermented pork) being widely available in some provinces along the central region, Binh Dinh’s fermented pork stands out due to its processing technique and quality ingredients.

VOV.VN - The People's Committee of Quang Tri province unveiled on February 13 that the first batch of 15 tonnes of organic rice had been officially exported to the EU.

VOV.VN - The price of Vietnamese rice for export and domestic use has witnessed a sudden rise in recent times amid several countries worldwide having huge demand for food reserves in the face of economic and political instability and climate change, according to industry insiders.

VOV.VN - Despite the export prices of Vietnamese rice recording a two year high, importers have put in bulk orders following the recent week-long lunar New Year break in Vietnam, signaling another fillip year for rice businesses.

Vietnam’s rice export is forecast to continue reaping successes this year as the world's rice prices remain high at least in the short term as global economic and political uncertainties have resulted in a high demand for rice reserves, according to experts.

VOV.VN - Australian travel magazine Traveller has listed Banh Cuon, Vietnamese steamed rice rolls, among the top 10 best meals from around the world that visitors should try in 2023.

VOV.VN - On the eighth day of the first lunar month every year, local people from Thi Cam village in Hanoi take part in their traditional rice cooking contest, with the aim of praying for a prosperous, happy, and peaceful new year.

VOV.VN - On Solar New Year’s Day, the Xe Dang people in Cu M’gar district, Dak Lak province, celebrate the New Rice Festival, the biggest annual worship ritual of the ethnic group in a year.