VOV.VN - Durian harvests in the Central Highlands have driven a sharp rebound in fruit-and-vegetable exports in recent months, putting the sector on track to reach a record US$8 billion for 2025, according to the Vietnam Fruit and Vegetable Association (VINAFRUIT).

Polish blueberries are set to land on Vietnamese shelves for the first time, after the Ministry of Trade officially approved the fruit imports, the Vietnam Trade Office in Poland has confirmed.

Vietnam’s fruit and vegetable exports are estimated to reach more than US$6.11 billion in the first nine months of 2025, marking a year-on-year increase of 8.3%, according to the Ministry of Agriculture and Environment.

VOV.VN - The Government’s proactive measures, combined with farmers’ and businesses’ responsive efforts, have laid a solid foundation for Vietnam’s fruit and vegetable sector to overcome challenges and aim for a US$10 billion export target.

Vietnamese fruits are drawing significant international interest at Asia Fruit Logistica 2025, taking place from September 3–5 at the AsiaWorld-Expo in Hong Kong, China.

VOV.VN - Contrary to the general downward trend in fruit imports, shipments of fruits from the United States and Chile to Vietnam have recorded a significant increase in recent months.

Vietnamese Ambassador to Germany Nguyen Dac Thanh presented his letter of credence to German President Frank-Walter Steinmeier at a ceremony held at Bellevue Palace in Berlin on August 27.

VOV.VN - China has become the largest import market for Vietnamese fruits, with durians, dragon fruits, mangoes and jackfruits increasingly sought after by Chinese consumers and businesses.

Vietnam’s fruit and vegetable exports are making a clear recovery after negative growth in early 2025, thanks to the strong comeback of durian – the leading product in the fruit-vegetable group – as well as efforts to improve quality, tighten supply chains, and diversify markets.

VOV.VN - Vietnamese fruit and vegetable exports to the EU surged by 44% year on year in the first half of 2025, hitting US$233.2 million, according to by the Vietnam Fruit and Vegetable Association (Vinafruit).