Vietnamnet
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Vietnam is well known for its tropical fruits, but it has to meet many strict requirements by importing countries in order to export its fruit.
The repeated alarms about unsafe food has brought great opportunity to several big investors, who have been pouring money into organic food projects.
Vietnamese packaging firms, especially small and medium sized, have to compete with foreign firms which have advantages in technology and financial capability, and must rely on imported materials.
In 2007, the State Bank began testing intermediary payment services. Nine pioneers in the market received licenses to provide services. By February 2017, the number of service providers had reached 20, each of which targeted specific groups of clients.
More and more big investors are pouring money into the education sector, which is seen as profitable and safe.
Under the framework of the European Literature Days, an exhibition-discussion with French author and illustrator Jean-Charles Sarrazin will take place at L’Espace, 24 Trang Tien Street, Hanoi from May 6 to 16.
Institut Français de Hanoi – L’Espace will hold the screening of the theatrical performance of “Romeo and Juliet” by actors from the Comédie Fraçaise theater, France on May 20.
While a few coffee chains have had to close, milk tea chains have become popular, especially in the north.
“Je Fais la Mort”, a movie by French director Jean-Paul Salomé, will be introduced at L’Espace, 24 Trang Tien, Hanoi on May 5.
The attractiveness of the processed food industry in Vietnam, a market with 90 million consumers, can be seen in the high number of merger & acquisition (M&A) deals made in the last three years.