VOV.VN - Vietnamese cured fermented beef or pork, known locally as Nem chua, has been voted by international food website Taste Atlas as one of the 54 best dishes with hot peppers in the world.
VOV.VN - A sub-committee of the Communist Party of Vietnam held a meeting in Hanoi on February 23 to examine documentary preparations for the coming 14th National Party Congress.
VOV.VN - A pig procession festival was held in La Phu village of Hanoi's Hoai Duc district on February 22 evening, drawing plenty of attention from local people and visitors.
The Institute of China and Contemporary Asia (ICCA) under the Russian Academy of Sciences inaugurated a Vietnam library in Moscow on February 22.
The Government’s policy of promoting cashless payment has triggered the spread of online payments in Vietnam as well as the race of new technologies, contributing to boosting the digital economy.
Prime Minister Pham Minh Chinh has requested State-owned enterprises (SOEs) to reform governance, improve production and business efficiency, and strongly promote development investment.
VOV.VN - Vietnam is likely to become a green hydrogen production hub in Asia in the future thanks to the huge potential it has for development of this clean energy source, said industry insiders.
VOV.VN - The resort island of Phu Quoc in the Mekong Delta province of Kien Giang witnessed a surge in international tourist arrivals during the seven-day lunar New Year holiday, according to the provincial Department of Tourism.
VOV.VN - China became the second largest importer of Vietnamese seafood behind Japan in January, with shrimp and pangasius imports witnessing a four-fold rise compared to the same period last year, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).
Consolidating traditional growth engines while optimising new ones is among the key tasks set out by Minister of Foreign Affairs Bui Thanh Son at a conference on the 2024 economic diplomacy in Hanoi on February 22.