VOV.VN - Vietnamese rice exports during the opening quarter of the year reached 1.48 million tonnes, worth US$715 million, up 24% in volume and 10.5% in value over the same period from last year, according to the Ministry of Agriculture and Rural Development.
VOV.VN - Vietnamese shrimp exports are poised to rake in more than US$4 billion in 2022, representing an annual rise of 2.56%, according to reports discussed at a conference held on March 11.
VOV.VN - The nation is making every effort in order to develop its sustainable fishery industry and promote responsible practices, while simultaneously protecting and restoring aquatic resources and preserving local biodiversity.
VOV.VN - The Ministry of Agriculture and Rural Development (MARD) is in the process of finalizing a draft project on developing the local fruit and vegetable processing industry, with the aim of bringing the nation into the top five countries globally.
VOV.VN - Vietnam raked in US$32.1 billion from exporting agro-forestry-aquatic products during the opening eight months of the year, representing an annual increase of 21.6%, reported the Ministry of Agriculture and Rural Development.
The 15th National Assembly discussed investment policy for the National Target Programme on New-style Rural Development for the 2021-2025 period during its ongoing first session in Hanoi on July 27.
The Ministry of Agriculture and Rural Development (MARD) on May 31 launched an event to raise donations in support of the COVID-19 fight.
The Ministry of Agriculture and Rural Development has asked municipal and provincial People’s Committees to review updated data and announce forest status in 2020.
VOV.VN - The Asia- Africa Market Department under the Ministry of Industry and Trade has stated that a document which supposedly details China's ban on imports of Vietnamese chilies is a forgery and was not issued by the General Department of Customs of China.
A memorandum of understanding has been signed among the Plant Protection Department under the Ministry of Agriculture and Rural Development, the Sustainable Trade Initiative (IDH), and the Sustainable Spices Initiative (SSI) with a view to promoting sustainable peppercorn production and trading.