VOV.VN - In order to continue increasing the value of coffee exports, the nation is aiming to create standard coffee growing areas amid coffee prices continuously increasing over recent times.

VOV.VN - Vietnamese coffee exports have witnessed positive signs thanks to constant soaring prices in recent times, according to the Mercantile Exchange of Vietnam (MXV).

The coffee industry must take action immediately to prevent forest loss and avoid another “yellow card” warning from the EU as with the fisheries sector over illegal, unreported and unregulated (IUU) fishing, said Director of the National Agricultural Extension Centre (NAEC) Le Quoc Thanh.

VOV.VN - Vietnamese coffee exports to New Zealand witnessed three-digit growth during the initial seven months of the year, raking in US$3.2 million in the process, up 106.5% in volume and 144.2% in value compared to the same period from last year, according to the Ministry of Industry and Trade.

VOV.VN - The country had exported a total of 1.54 million tonnes of coffee worth US$2.81 billion by mid-August, representing a fall of 20% in volume but up nearly 5% in value on-year thanks to high export prices, according to the latest statistics released by the General Department of Vietnam Customs.

Vietnam’s coffee industry needs to take measures to adapt to a new European Union (EU) law that prevents the import of commodities linked to deforestation.

A delegation of the Goyang Convention and Visitors Bureau of the Republic of Korea (RoK)’s Gyeonggi province, led by President of its Tourism Subcommittee Kong Sunae, paid a working visit to Dak Lak on August 15 to explore cooperation opportunities with the Central Highland province.

VOV.VN - The average price of Vietnam's exported coffee in July set a new record by being traded US$2,828 per tonne, growing by 5.4% against June, marking a rise of 23.4% over the same period from last year.

KFC has been voted the best food and beverage (F&B) brand in Vietnam, according to Decision F&B Rankings 2023.

VOV.VN - The famous and long-standing travel magazine Condé Nast Traveller has named the 10 top plant-based dishes to try in the Vietnamese capital, including banana blossom salad and tapioca coconut pudding.