Nhan Dan
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Com – A Vietnamese specialty
One of the origins of Com (green sticky rice) can be traced to Vong village, 7 km west of downtown Hanoi. The legend begins with a severe famine in the village many years ago.
Vietjet to offer promotional tickets from zero Vietnamese dong
The low-cost carrier Vietjet will launch the biggest promotion of the year “Free up your summer with Vietjet” from May 9 to July 31, with millions of super promotional tickets priced only from VND0, during the golden hours from 12:00 to 14:00, on their website www.vietjetair.com.
Vietnam to attend world table tennis championships in late April
Dinh Quang Linh, Nguyen Anh Tu, and Doan Ba Tuan Anh will represent Vietnam to compete in the third division of the 2018 World Team Table Tennis Championships in Sweden from April 29 to May 6, according to the Vietnam Table Tennis Federation.
Fun and games at ethnology museum over national holiday
A folk cultural programme will be held from April 28-29 at the Vietnam Museum of Ethnology to meet the entertainment demand of capital dwellers during the upcoming Liberation Day (April 30) and May Day national holidays.
Mong Chicken
Mong Chicken is considered as the speciality of the Mong ethnic groups in Tay Ninh.
Bac Me lam rice
Ha Giang has rich fields with many types of tasty rice, therefore Bac Me lam rice has become a unique dish of the Tay communities.
Vietnam’s widened trade deficit with RoK: no worries
Vietnam has witnessed continued growth in its trade deficit with the Republic of Korea (RoK), due to the latter boosting its investment and exports to the former in a bid to cash in on tax cuts under trade pacts.
Memories from the flea market
It seems that the flea market has become an attractive destination for both collectors and antique lovers.
Vietnamese readers have free access to Russian e-book funds
Vietnamese readers will receive free access to the e-book funds of the Boris Yeltsin Presidential Library and LitRes e-book store of Russia.
Crab Spring Rolls
Known as a specialty of Hai Phong, a beautiful coastal province, nem cua be (crab spring rolls) seems not only to satisfy your taste but also bring you a little sunshine, a little sea breeze and even a little hardship of coastal locals.