Tag: food safety requirements
Pepper exporters must tighten control over pesticide residue to enter EU market
VOV.VN - Vietnamese pepper producers and exporters are required to gain greater insights into food safety requirements and maximum residue limits (MRL) set by the European Union if they wish to further penetrate the market.
Pepper exporters must tighten control over pesticide residue to enter EU market
VOV.VN - Vietnamese pepper producers and exporters are required to gain greater insights into food safety requirements and maximum residue limits (MRL) set by the European Union if they wish to further penetrate the market.
Six more VN pangasius processors eligible to export to US
VOV.VN - The US Food Safety and Inspection Service (FSIS) has recently recognised an additional six Vietnamese pangasius processors which meet the food safety requirements to export products to the US market, according to the Vietnam National Agro-Forestry-Fisheries Quality Assurance Department.
Six more VN pangasius processors eligible to export to US
VOV.VN - The US Food Safety and Inspection Service (FSIS) has recently recognised an additional six Vietnamese pangasius processors which meet the food safety requirements to export products to the US market, according to the Vietnam National Agro-Forestry-Fisheries Quality Assurance Department.
