Firms boost fresh lychee exports via Lao Cai border gate
Businesses sought to promote the exports of Vietnamese fresh lychees to China via Lao Cai border gate at a meeting in the northern mountainous province of Lao Cai on May 27.
Authorities pledged to facilitate administrative procedures, ensure transport safety, and enhance market management to reduce frauds in the trade of the fruit.
The province also advised farmers and businesses to export via trade contracts to avoid the risk of economic losses.
It pledged to create the best conditions for firms to export fresh lychees through Lao Cai border gate, he added.
Yang Peng, deputy chief of the Hekou district in China ’s southern Yunnan province said the Chinese side will make it easier for bilateral trade and customs procedures.
The district’s authorities asked Vietnamese firms to strictly follow the customs procedures of the two countries, he added.
More than 26,000 tonnes of fresh lychees worth US$11.6 billion were exported to China via Lao Cai international border gate in 2015.
In 2016, the volume of fresh lychees exported via the gate is expected to be equal with the previous year, about 420 tonnes per day.