Vietnam imported 1.2 million tons of hot-rolled coil steel in September, despite an ongoing anti-dumping investigation by the Ministry of Industry and Trade.

Vietnam’s rice is in high demand in Southeast Asian markets as exporters have signed major contracts.

Vietnam’s total seaweed cultivation area, which is about 1 million hectares, is considered a vast new natural resource. People not only use seaweed to make medicines and food, but can also sell carbon credits at high prices.

With Chinese brands rapidly expanding in the Vietnamese market, experts are calling for protective policies to safeguard local manufacturers and ensure the country’s long-term industrial growth.

Lindo, an Angolan entrepreneur, has turned his love for Vietnamese cuisine into a thriving business, with customers flocking to his small eatery to buy his dishes in bulk, often bringing large containers to ensure they don’t miss out.

The Civil Aviation Authority of Vietnam (CAAV) has recommended that passengers book flights with departures early in the morning or late at night to be able to buy cheaper tickets.

The V-League is seeing a surge in the number of overseas Vietnamese players, a development that not only adds diversity to the league but also provides Coach Kim Sang Sik with exciting new options for the Vietnam national team.

The Ministry of Health (MOH) has predicted that by 2038 there will be one person aged over 60 for every five people in Vietnam.

Vietnam’s durian growing area has been increasing rapidly, with durian exports to the Chinese market setting new records.

Continuing the celebration and promotion of Vietnam's unique cultural heritage, the Ministry of Information and Communications and Vietnam Post have released a new stamp collection titled "National Treasures (Part 3): Ceramics" on July 28.