Dad’s special day is cause for a celebration, and The Reverie Saigon has just the thing to bring a smile to the old man’s face.
During this month, Café Cardinal on level 6 of Times Square Building in District 1 will feature a selection of imported wild Alaskan salmon in choice recipes.
Featured in a recent Town & Country article, The Reverie Saigon was listed amongst “83 Top Hotels Around the World.”
The Royal Pavilion of The Reverie Saigon has introduced authentic Cantonese dishes featuring fresh crab presented in a refined atmosphere of jade, vermillion and gold.
Café Cardinal on level 6 of the Times Square Building in HCM City’s District 1 is presenting a selection of foie gras recipes in traditional style, from delightful hors d’oeuvres of foie gras cromesquis to the favorite pan-seared foie gras with caramelized onion cream this month.
The Reverie Saigon is offering its mooncakes which are elegantly presented in stylish lacquer boxes of four or eight cakes.
This August, The Royal Pavilion of The Reverie Saigon will feature a selection of vegetarian specialties in honor of the Vu Lan Festival, a special time for people to express their gratitude to their parents.
In a recent article by Travel + Leisure, the Saigon Suite at The Reverie Saigon was listed in the “12 Penthouse Perches to Swoon Over.”