Mam hen sauce & ngan dishes

Mam hen sauce & ngan dishes

VOV.VN - Mam hen sauce is made from the small black insects living along the streams and river banks which the local people call ‘hen’.

Must-eat street foods in Vietnam

Must-eat street foods in Vietnam

VOV.VN - Vietnam is famous for a number of delicious street foods that have been hailed by prestigious foreign magazines. Following are the list of several Vietnamese cuisine visitors should not miss out on when visiting the country.

Da Lat’s delicious street foods

Da Lat’s delicious street foods

VOV.VN - Da Lat is very famous for its poetic scenery and year round comfortably cool weather but it is also a destination for its delicious street food. Here are several recommendations for tourists visiting “The City of Flowers”:

Pha Lau – An exotic dish of Saigonese

Pha Lau – An exotic dish of Saigonese

Found in the list of the must-try street food in Saigon, Pha Lau is also supposed to be a specialty you should taste when coming to Ho Chi Minh City.

Hue aims to become capital of Vietnamese cuisine

Hue aims to become capital of Vietnamese cuisine

VOV.VN - Hue cuisine is different from food in other parts of Vietnam and is characterized by its diverse ingredients, delicate preparations, and artful presentation. In recent years, local authorities and people have been working hard to promote Hue cuisine to the world.

Cuttlefish Hotpot

Cuttlefish Hotpot

Just 92 km from Nha Trang, Dai Lanh is a district that can be easily accessed by car.

Ha Giang Smoked Ham

Ha Giang Smoked Ham

This is a traditional food of the minority community in Ha Giang.

Discovering Da Nang’s cuisine

Discovering Da Nang’s cuisine

"Food Paradise" in Da Nang is full of delicious dishes, from the entremets to their main courses. There are countless choices for visitors to satisfy their culinary dreams. Moreover, because the city is bordered by the sea, its cuisine is diversified; with novel methods for processing and using raw materials.

Banh giay Quan Ganh, a specialty of Hanoi

Banh giay Quan Ganh, a specialty of Hanoi

VOV.VN - Banh giay Quan Ganh, a white, flat, round glutinous rice cake with or without green beans inside, is enjoyed by lots of people, both Vietnamese and foreigners. The cake is a specialty of Hanoi.

Vietnamese fermented pork roll (Nem chua)

Vietnamese fermented pork roll (Nem chua)

Wandering around the Hanoi Old Quarter in the evening, visitors can easily become intrigued by the appetizing aroma and the greasy sweet taste of sizzling fermented pork rolls grilled on a barbecue over charcoals.