The government has called a meeting with food delivery services, including Grab Food, KFC, Thailand Post, Kerry, and LINE Man, to ensure maximum hygiene measures to prevent the spread of COVID-19.
Hanoi will conduct checks on the food safety and hygiene of all enterprises and restaurants in the capital city starting July 10, according to the municipal People’s Committee.
VOV.VN - The Hanoi Health Department has requested that health workers at grassroots levels strictly monitor the vaccination history of children in the city in order to devise vaccination plans in line with current regulations.
An action month for labour safety and hygiene this year will be held in May, with the launching ceremony to be organized in Quang Nam province on May 4.
The prevention of food poisoning and food-borne diseases have been improved drastically and showed positive results based on the decrease on food poisoning cases in the first six months of this year, a conference heard on July 20.
The National Council on Labour Safety and Hygiene held its 2018 dialogue in Hanoi on April 11 in response to World Day for Safety and Health at Work (April 28) and preparation for the national action month on labour safety and hygiene in May.
The Ministry of Health has issued a warning that the current season, when students gather for the new school year, is the time when the number of hand-foot-mouth disease cases among children is on the rise.
A project funded by the Spanish Government on integrating nutrition and food security for children and vulnerable groups in Vietnam was reviewed at a workshop in Hanoi on June 29.
A month to promote workplace safety and hygiene, the first of its kind, will begin on May 1, the Ministry of Labour, Invalids and Social Affairs revealed at a press conference in Hanoi on April 24.
Some 2.5 million people living in suburban areas in Hanoi do not yet have access to tap water, the city’s Centre for Clean Water and Rural Environmental Hygiene has revealed.
The Department of Preventive Medicine under the Ministry of Health on October 30 confirmed Vietnam’s first microcephaly case likely related to the Zika virus.
State management of food safety and hygiene should be re-organised as it remains ineffective in monitoring unsafe food sold in the market, experts have said.
In a new effort to address persistent food safety problems, Ho Chi Minh City authorities reportedly plan to tighten control over distributors of chemicals, who are accused of supplying toxins used in many of local foods.
Vietnamese exporters need a revolution to promote shipments to the fastidious US market, said Minister of Industry and Trade Tran Tuan Anh.
A health partnership meeting on the harmonisation of development partners and international non-governmental organisations (INGO) support for 2016-2020 opened in Hanoi on June 28.
VOV.VN - On June 3, Acecook Vietnam was presented with a Good Food Award 2016 from the Vietnam Association of Food Science and Technology.
A conference discussing how to better manage street dining establishments took place in Hanoi on May 25, attracting policymakers, scientists and eateries’ owners.
The Hanoi authorities will tighten food safety management and inspection during the Food Safety Action Month taking place in all provinces and cities nationwide from April 15.
Deputy Prime Minister Vu Duc Dam held a working session on June 24 with representatives of foreign donors and organisations on ensuring food safety and hygiene in Vietnam.
Unhygienic food and the overuse of plant protection and stimulants on vegetables and fruits are major obstacles to guaranteeing food safety and exporting Vietnamese vegetables and fruits to foreign markets.