VOV.VN - Vietnam’s fruit and vegetables exports to Thailand obtained impressive growth during the first half of the year with a boost of up to 230%, according to the latest statistics released by the General Department of Vietnam Customs.
VOV.VN - Recent times has seen the domestic market enjoy the influx of new varieties of fruit which have been produced by local farmers, serving to help boost their income and ultimately improve their lives.
VOV.VN - Vietnam’s fruit and vegetable exports during the first quarter of the year dropped by 11.5% to US$831 million in comparison with the same period from last year, according to the General Department of Vietnam Customs.
VOV.VN - Vietnam’s fruit and vegetable exports from the beginning of the year to the first half of September experienced a downward trend with exports to China dropping from 75.1 per cent to 68.8 per cent during the eight-month period, according statistics released by the Import and Export Department under the Ministry of Industry and Trade.
Tariffs on imported products including fruit and frozen foods from six member countries of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) will be reduced to zero backdated to January 14 this year to 2022.
VOV.VN - Thai women in Vietnam’s northwest region always wear shoulder bamboo baskets when they work in terraced fields or go to the forest to pick vegetables and fruit.
Fruit and vegetable exports in April reached 462 million USD, bringing their total export turnover in the first four months of 2019 to 1.4 billion USD, a year-on-year rise of 7.2 percent.
VOV.VN - The export turnover of fruits and vegetables for the first three months of 2019 fell by nearly 10 percent in comparison to the same period last year, according to the Ministry of Agriculture and Rural Development.
Boasting 1.8 million hectares of fruit and vegetable plantation, with many various zones applied advanced technologies into production, Vietnam aims to gain 5 billion USD from farm produce exports by 2020.
The fruit and vegetable sector aims to gross nearly 4.2 billion USD in export turnover this year, according to the Department of Crop Production under the Ministry of Agriculture and Rural Development.
VOV.VN - Vietnam spent more than US$1.43 billion on importing fruit and vegetables during the first 10 months of 2018, a year-on-year rise of 13.1%, according to the Ministry of Agriculture and Rural Development.
VOV.VN - New measures are needed to respond to the challenges facing fruit and vegetable exports as a result of the antagonistic trade policies of the US and China.
VOV.VN - Hanoi will showcase its fresh fruit and vegetables at the Asia Fruit Logistica which is set to take place in Hong Kong (China) on September 3-9 in order to boost exports of its agricultural products to the world market, according to the Hanoi Centre for Investment, Trade and Tourism Promotion (HPA).
VOV.VN - Northern Bac Giang province had sold around 186,129 tons of lychees with an estimated revenue of more than VND5.285 trillion as of June 17, according to Tran Quang Tan, director of the provincial Department of Industry and Trade.
VOV.VN - From the early hours of the morning, many Hanoians have scurried about as they buy things to prepare for the Double Five Festival (Doan Ngo), which falls on the fifth day of the fifth lunar month.
VOV.VN - Vietnam imported over US$600 million worth of fruit and vegetables in the first five months of this year, US$110 million more than the same period last year, according to the General Department of Vietnam Customs.
VOV.VN - Around 1,000 tons of safe fruit is being sold at a 20-30% discount on market prices at the Southern Fruit Festival which opened at Suoi Tien Tourism and Cultural Site in Ho Chi Minh City on June 1.
VOV.VN - Despite relatively high export growth, it is not easy for Vietnamese fruits to look for expansion to international markets and acquire major market shares as it can take 5-10 years to negotiate necessary international business contracts.
VOV.VN - Vietnam’s exports of fruit and vegetables jumped 29.1% to US$1.32 billion during the first four months of the year, according to preliminary statistics from the General Department of Vietnam Customs.
Vietnam imported around US$451 million worth of fruit and vegetable in the first four months of this year, with US$107 million spent in April alone.