Amidst the expanding agro-forestry-fisheries sector, the food processing industry is expected to grow strongly with great potential for luring more investment, according to experts.
VOV.VN - As many as 450 businesses from 31 provinces and cites throughout Vietnam and from 23 countries and territories worldwide are showcasing their products across 600 stands at an International Food Industry Exhibition, Vietnam Foodexpo 2018, which opened in HCM City on November 14.
VOV.VN - Vietnamese Minister of Industry and Trade Tran Tuan Anh and Japanese Minister of Economy, Trade and Industry Hiroshige Seko will co-chair the third meeting of the Vietnam-Japan Joint Committee on Industrial, Trade and Energy Cooperation in Tokyo, Japan on October 10.
Vietnamese food and beverages are attracting huge attention from visitors to the largest specialty food industry event in North America held in New York from June 30 to July 2.
Mexico’s Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (Sagarpa) and the Mexican Embassy in Vietnam co-hosted a seminar in Hanoi on April 27, discussing business and investment cooperation opportunities in the food sector between Vietnam and Mexico.
Many Singaporean firms are interested in investing in the food industry, agriculture, and dining services in Vietnam as they forecast that these sectors will thrive in the near future amidst broader ASEAN integration.
Vietnam will create all favorable conditions for Japanese groups and corporations to do successful business in the country, Prime Minister Nguyen Xuan Phuc has pledged.
VOV.VN - A delegation of 19 business representatives from Estonia, Finland, France, Germany, Greece, Ireland, Italy, Poland, Portugal, and the UK are on a four-day visit to Vietnam as they seek opportunities in the food industry.
URC Vietnam, a subsidiary of the Philipines’ food-and-beverage Universal Robina Corporation, has made an impressive appearance at Vietnam International Food Industry Exhibition 2017 in Ho Chi Minh City, promoting its products to international customers and strengthening its local footprint.
With the theme “Better food, better life,” Vietnam Foodexpo 2017 continues to promote the overall dynamic development of the Vietnamese food industry.
How to complete a programme on developing Vietnamese food brand was discussed at a workshop in Hanoi on June 9.
Chairman of the Ho Chi Minh City People’s Committee Nguyen Thanh Phong has called on Slovak and Vietnamese businesses to step up their cooperation in such areas as chemical industry, electric equipment, food industry and tourism.
The HCM City People’s Committee and the HCM City Food and Foodstuff Association (FFA) have signed a co-operation programme to boost the development of the city’s food and foodstuff industry.
The Vietnam International Food Industry Exhibition 2016 (Vietnam Foodexpo 2016) kicked off on November 16 at the Sai Gon Exhibition and Convention Centre (SECC) in Ho Chi Minh City.
VOV.VN - CJ Group from the Republic of Korea has announced that it will cooperate with Saigon Trading Group (SATRA) to expand food trading in Vietnam.
VOV.VN - Following three decades of market reform and trade liberalization, Vietnam has emerged as one of Asia’s most dynamic economies, said speakers at a recent business forum in Hanoi discussing the impact of the Trans Pacific Partnership (TPP) on the domestic agriculture and food industry.
(VOV) - Vietnam Organica, a food distributor based out of Ho Chi Minh City, announced on November 4 that it has received US Department of Agriculture and EU certification for the fruit and vegetables it grows.
(VOV) - UBM Asia announced on March 24 that it is organising a food additive trade fair – Fi-Vietnam 2015 – in HCM City this coming May 20-22.
(VOV) - Publicly listed food company PT Tiga Pilar Sejahtera Food (AISA) plans to allocate around US$80 million to expand its business to Vietnam and Malaysia this year, aiming to become a regional player in the food industry.
(VOV) - More than 60 world renowned chefs, restaurateurs and caterers from the food industry gathered December 4 for opening day of a four-day culinary event at the End-of-the-Year festival organized by the Ho Chi Minh City Department of Culture, Sports, and Tourism.